Clos Saint-Martin

The Clos Saint Martin is the smallest Estate of all Saint-Emilion Grand-Crus. Its vineyard only covers 1,33 hectare, and the blend consists in 75% Merlot, 15% Cabernet Franc and 10% Cabernet Sauvignon. Managed by Sophie Fourcade, the Clos Saint Martin produces an elegant wine, with supple tanins and great ageing potential. The wine is vinified in thermoregulated vats, and aged in 100% new oak barrels.
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