The vineyards of Bordeaux cover the whole area of the Gironde department and represent 14% of the French vineyard surface area, i.e. 117,500 hectares of vines. They are divided into five main categories: Médoc, Libourne, Entre-Deux-Mers, Graves and Sauternes, Bordeaux and Bordeaux Supérieur, Côtes de Blaye and Côtes de Bourg. There are 8,650 Châteaux spread over 40 Appellations d'Origine Contrôlée and 2 Protected Geographical Indications. The grape…
varieties used for red wines are Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Carmenere and Malbec, for white wines there are Sauvignon, Sémillon and Muscadelle. Bordeaux wines have been ranked five times with the 1855 classification of Médoc wines, sweet white and red wines of Graves, the classification of Graves in 1953, classification of Saint-Emilion in 1954 which was updated in 2012, the classification of Crus Bourgeois of Médoc in 1932 and…
classification of Crus Artisans in 1989.

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