Main image Click to view image in fullscreen Domaine Drouhin-Laroze

Domaine Drouhin-Laroze, Dix Climats 2021 Rouge

Appellation : Gevrey-Chambertin

Stock available in stores

- Paris
- 8ème
Unavailable
31 Av. Franklin Delano Roosevelt 75008 Paris

Tel: 01 82 82 33 33
- Pessac
- Pavillon Catelan
Unavailable
135 Av. Jean Jaurès 33600 Pessac

Tel: 05 47 50 17 17
- Bordeaux
- Tourny
Unavailable
3 Place Tourny, 33000 Bordeaux

Tel: 05 47 50 55 55

In-store stock does not take into account availability at our warehouse.

Item available for click & collect within 6 working days. In case of emergency, please contact us.

Quantity

Other available vintage:

2022

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Free click and collect at La Cave du Château

Direct sourcing and storage
under controlled temperature

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The product
In details

Flavouring
red fruits, délicat, sweet tannins
Elevage
oak cask
Grape Varieties
Pinot Noir 100%
Tasting temperature
16 °C
Optimal consumption
best from 2024
Food & wine pairings
Deer meet grand veneur sauce, beef tenderloin, Duck breast

The producer

Domaine Drouhin-Laroze

The History of Domaine Laroze began in 1850 with the creation, by Jean Baptiste Laroze, of the farm in Gevrey Chambertin. Today, the children Christine and Philippe Drouhin represent the sixth generation at the head of the 11.5 hectares of vineyards, distributed between the villages of Chambolle Musigny and Gevrey Chambertin. The estate has an exceptional climat of burgundy heritage, with six large vintages. Strong of this earthly treasure, the winemakers create wines of great delicacy. Among the climates to keep in mind is the Gevrey Premier Cru «Lavaut Saint Jacques». The plot is located in the northern part of the village just before the Combe which has the same name. When tasting, this wine is always tonic and frank, a tart delicacy. The Grand Cru Clos de Vougeot is located in the westernmost part of the climate. These rows of vines were once reserved for the Popes of Avignon’s personal consumption.

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