Main image Click to view image in fullscreen Domaine Frantz Chagnoleau

Domaine Frantz Chagnoleau, Les Montchanins 2023 Blanc

Appellation : St Véran Village

Stock available in stores

- Paris
- 8ème
1 in stock
31 Av. Franklin Delano Roosevelt 75008 Paris

Tel: 01 82 82 33 33
- Pessac
- Pavillon Catelan
Unavailable
135 Av. Jean Jaurès 33600 Pessac

Tel: 05 47 50 17 17
- Bordeaux
- Tourny
Unavailable
3 Place Tourny, 33000 Bordeaux

Tel: 05 47 50 55 55

In-store stock does not take into account availability at our warehouse.

Item available for click & collect within 6 working days. In case of emergency, please contact us.

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The product
In details

Vinification
natural yeasts, foudres, barrel
Elevage
oak cask , 12 months
Grape Varieties
Chardonnay
Tasting temperature
11 °C
Optimal consumption
best from 2024 to 2030
Food & wine pairings
Veal blanquette (stew), Grilled swordfish, Roasted cod

The producer

Domaine Frantz Chagnoleau

Franz Chagnoleau and his spouse Caroline Gon both learned their craft in southern Burgundy, when handling the vinification for respectively Domaine Merlin and the heirs of Comte Lafon. These two experiences gave the couple a taste for Biodynamic principles, and the work of the soils. They had to gather seven hectares of vineyards, to create their own Estate in Pierreclos. They immediately put in place a plethora of cultural practices that contribute to the elaboration of living wines: ploughing, herbal teas, uses of indigenous yeasts... Very rapidly, the tasting proves the talent of the two winemakers. Among the many plots on the Estate, we prefer the Saint Véran "A La Côte", issued from a shallow clay-limestone soil rich in iron oxide. The slope is steep, exposed to the south, and the grapes harvested just ripe are vinified with care. They ultimately benefit from a careful but discreet breeding For anyone nostalgic of great Burgundy wines at affordable prices, this is a must-know estate.

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