Domaine Mavela

Antoine Arena is one of the most accomplished winegrowers in Corsica. A pioneer of natural winemaking, he has also achieved an incomparable level of flavour and finesse. His two sons, Jean-Baptiste and Antoine-Marie, now look after the vines and also make two exceptional cuvées sold either as Patrim

Located in the Ajaccio appellation, the vines at Clos Alzeto grow on the highest slopes of Corsica. Pascal Albertini, a sixth generation winegrower, and his three children currently manage the estate. The Clos has over 50 hectares of traditional grape varieties including Vermentino, Sciaccarello,

Corsica, "l'Ile de Beauté" boasts a rich and fertile soil. Fully aware of the outstanding qualities of this terroir, Manu Venturi took over from his father in 2005. The Estate is located at the heart of Ponte Leccia, in Central Crorsica, at the crossroads of Bastia, Ajaccio and Calvi, at an altitude

Managed by Jean-Charles Abbatucci, Domaine Comte Abbatucci is one of the oldest vineyards in Corsica. The 18 hectares of vines on granite soil have been grown biodynamically since 2000. A wide variety of indigenous grape varieties give the Ministre, Général, and Diplomate cuvées plenty of personali

Nestled in the heart of the circus of Patrimonio (Haute Corse), Stéphanie Olmeta’ small wine estate looks at the sea. It is in 2005 that the young woman, who was born there, embarks on the family adventure, well decided to enhance her vines of Vermentinu, Niellucciu and Muscat petit grain. The eig

Corsican whisky P&M was born of a collaboration between Jean-Claude Venturini's Mavela Distillery and Dominique and Armelle Sialelli's Brewery Pietra. The distillation of wash (malt beer provided by Brasserie Pietra) takes place in a Holstein still and only the "heart" is kept. The distillate is the

True to the identity of Corsica, the Domaine Vaccelli. represents first and foremost a history family, a transmission of soil by bloodline, and a sanguine love for the earth. Gérard Courrèges took on the reins of the estate, but prevented any change to his dad Alain's cellar. Instead, the great ch

In the far south of Corsica, lays Bonifacio. The Figari vineyard, one of the sunniest in France, is exceptionally suited for winemaking, between sea and mountains. Such an incredible landscape, can only give birth to powerful yet classy wines. Within this micro-appellation, Yves Canarelli certainly

Corsica is nicknamed « Island of Beauty », and this reflects well in the wines of Sébastien Poly. He inherited of 4 hectares of vineyards from his grandfather in 2006. The Estate is located in Serra di Ferro, in the granitic Tavaro valley. The winemaker’s vegetal heritage is of tremendous beauty: ve